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3,565 results
In our video, we explore the exciting world of cooking science made just for kids, kindergarten, and preschool learners! Have you ...
79 views
18 hours ago
Have you seen apples turn brown after cutting? Learn about oxidation and simple tricks to stop browning. #foodfacts #oxidation ...
0 views
1 day ago
It feels ordinary now. Eggs sliding effortlessly across a pan. No sticking. No burning. No effort. But this everyday convenience was ...
22 views
6 days ago
Does switching to non-toxic cookware really improve your health? In this video, I break down the science behind toxic cookware ...
16 views
Food science and cooking chemistry: Unlock the shocking secret behind a bottle opener's incredible force! What if we told you ...
5 days ago
Food science and cooking chemistry: The average kitchen knife explodes with the force of a billion nuclear bombs every time you ...
Chemistry isn't just something that happens in a lab— it happens every time you sauté, bake, or boil. Randolph-Macon's January ...
19 views
Food science and cooking chemistry: Did you know that a single grain of sugar can explode with the force of over 10 billion ...
4 days ago
Food science and cooking chemistry: A single shoelace can withstand forces equivalent to 200 Newtons, yet fails when subjected ...
healthyeating #nutritionmyths #evidencebased #healthylifestyle #nutritiontips #wellness #expertadvice Does eating healthy really ...
Welcome back to Kitchen Chemistry with Imabest! In this video, we dive into hydrocarbons:. .* What they are * How they are ...
14 views
Step inside the Virgin Voyages Test Kitchen as Fossil Eats Science (and you can too!) 🍽️ In this video, I break down one of the ...
58 views
Discover the fascinating world of enzymes and how they transform the flavors, textures, and nutrition of your favorite foods! In this ...
76 views
Kitchen for Healthy Living is your go-to space for simple, healthy, and delicious recipes that fuel your body and enrich your life.
30 views
Most people in the keto and carnivore diet world think pressure cookers make better braised meat because they're fast. Sorry to ...
2,904 views
Discover the fascinating science behind Egg 65, a popular Indian street food dish that has captured the hearts of many. In this ...
29 views
3 days ago
Welcome back to Culinary Compass! In this essential culinary education video, we dive deep into the food science behind ...
7 days ago
Papaya peels are usually thrown away, but in a living garden they can become a valuable resource. In this video, I show how ...
40 views
What you'll see in this video: • How icicles can form indoors • How cold temperatures turn water into icicles • A fun kitchen science ...
13 views