ViewTube

Jacques Pépin shares his recipe for chicken wings with rice and beans (or arroz con pollo). This inexpensive, simple, and ...

Forget the meatballs. Jacques Pépin takes a familiar staple and transforms it into something exciting with a few simple additions.

Next time you've got a need for cheese, try Jacques Pépin's recipe for croque monsieur. This French bistro version of a sandwich ...

Jacques Pépin whips up an adaptation of a classic cassoulet, a favorite dish of the Southwest of France. This hearty meal full of ...

Jacques Pépin shares tricks and techniques for cooking different styles of eggs. You might think you known how to hard boil eggs ...

Minute Recipe: Mini Croques-Monsieur. Jacques Pepin reminisces about his childhood and celebrates the bounty of the season.

Jacques Pépin shares a simple and delicious chicken and potato recipe for one. Chicken au four is a great recipe for all of the ...

For thousands of years and countless generations, migratory birds have flown the same long-distance paths between their ...

This episode of Today's Gourmet with Jacques Pepin features a menu originating in Lyon, France. Enjoy recipes including a ...

Minute Recipe: Melba Toast. For Jacques, nothing beats an earthy soup to keep you warm during the coldest season and his ...

There's no need to knead this no-fuss homemade bread. Jacques Pépin shows us a method of making bread using simple ...

Space is always part of a work of art, sometimes in multiple ways. Follow along with the final installment of our Elements of Art ...

If you're looking for a winter recipe to take the chill off, nothing beats a nice hearty stew. Jacques Pepin's stew recipe uses lamb ...

Jacques Pépin shares a recipe for delicious English muffin burgers for two. He takes 8 oz of ground beef and divides it into four ...

Jacques Pépin shares a gloriously simple but detailed recipe for classic roast chicken. He includes techniques for how to remove ...